Fruity Pebble Cake French Toast

Step 1: Make the cake mix according to the instructions on the box. For added Fruity Pebble flavor and texture, add the Fruity Pebbles it comes with directly into the cake mix. Bake inside a loaf pan for French Toast shape.

Step 2: After the cake has baked and cooled, remove it from the pan, and cut 1 inch slices and set them aside.

Step 3: In a bowl, combine the eggs with cinnamon and then fully submerge the cake inside the egg mixture. When it’s soaked, and fully coated, pan fry each side on a medium high pan for about 3 minutes each side.

Step 4: Combine the frosting with milk to thin it out and drizzle on each piece to your liking.