Name: Double Cheeseburger with Super Crispy Crinkle Cut Fry Waffles
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 2
Cuisine: American
Ingredients: Primo Taglio Cheese, American; SIGNATURE SELECTS Black Pepper, Ground; Heinz Tomato Ketchup with No Salt Added; Kinder's Seasoning, No Salt, Garlic Herb; SIGNATURE SELECTS Worcestershire Sauce; SIGNATURE SELECTS Honey, Raw, Wildflower; Cebollitas Bunch; McCormick® Smoked Paprika & Onion Seasoning; McCormick Gourmet™ Organic Onion Powder; O Organics Cane Sugar, Granulated, Organic; MMD 80% Lean 20% Fat Ground Beef Patties; Land O Lakes Butter Spread, Garlic & Herb; Best Foods Real Mayonnaise Mayonnaise; OH SNAP! Gone Dilly Whole Pickle; Tillamook Medium Cheddar Cheese; Tj Farms Select Shoestring French Fries

Step 1

Cook the fries in the air fryer according to the package, season with salt and set them aside. 

Step 2

Add 1/4 of the cheese to a waffle maker and half the cooked fries on top. Add another 1/4 cup of the cheese and cook the waffles for about 3 minutes or until the cheese is crispy. Repeat for the second “bun” 

SAUCE

Step 3

For the sauce, combine all the ingredients together, and transfer to a squeeze bottle for easy application

Step 4

Melted the butter in a medium frying pan, add the onions. Cook for a few minutes just until they begin to soften. Add the sugar, and continue to cook until the onions reach a caramelized color

Step 5

Flatten out the ground beef slightly larger than the waffles, and cook for a few minutes on one side. Flip, add the cheese, and some water, cover the pan and cook for another few minutes just until the cheese has melted. Repeat this for the second burger. 

TO BUILD

Step 6

Lay down the first waffle, and add some sauce on top. Place the two burger patties on top of the sauce, followed by some more sauce, the pickles, all the onions, and the second waffle bun

Double Cheeseburger with Super Crispy Crinkle Cut Fry Waffles

Serves 2

20 mins prep

45 mins cook

65 mins total

What you need

How to make