Baked Spaghetti and Meatball Nests Casserole
Serves 4
20 mins prep
28 mins cook
48 mins total
A comforting twist on classic spaghetti and meatballs, baked in a casserole dish with cheesy pasta nests and marinara sauce.
0 servings
Step 1: Boil pasta for 7 minutes. Drain and place in a frying pan on low heat. Add 3/4 of the sauce and mix well. Step 2: Add 1/2 the mozzarella cheese and half the parmesan cheese and mix well. Then chop the basil and mix into the pasta. Step 3: Using a pasta fork, create nests and place them inside a casserole dish. Create 8 nests, and then add the meatballs inside. Step 4: Add the remaining sauce to the borders and in the middle of each nest. Cover with remaining cheese and bake at 400 degrees F for 25-30 minutes.