Loaded Breakfast Fries

Name: Loaded Breakfast Fries
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2
Cuisine: American
Ingredients: McCormick Gourmet™ Global Selects Oak Wood Smoked Pepper from Vietnam; Morton Iodized Salt, 26 Ounce; Hormel Black Label Thin Cut Canadian Bacon; Rous Colby Jk Crk Ct; Heinz Tomato Ketchup with No Salt Added; Best Foods Real Mayonnaise Mayonnaise; French's® Stone Ground Dijon Mustard; Johnsonville Mild Italian Ground Sausage; Tapatio Salsa Picante Hot Sauce; Organic Chives; SIGNATURE SELECTS Worcestershire Sauce; SIGNATURE SELECTS Fries, Fast Food Style, Extra Crispy; Turtles Egg

Serves 2

15 mins prep

25 mins cook

40 mins total

These are the BEST Loaded Breakfast Fries EVER! Bacon, sausage, cheese, and fried eggs over Grown In Idaho® Hand Cut Style Fries.

Shop ingredientsShop

0 servings

pepper

tspsalt

bacon

cupcolby jack

cupketchup

cupmayonnaise

tbspdijon mustard

lbground sausage

tbsphot sauce

cupfresh chives

tbspworcestershire sauce

fries

egg

Shop ingredientsShop

Step 1: Cook the fries as directed on the package (air fryer works best for this recipe).

Step 2: Add the cheese to a lightly sprayed baking tray and sprinkle on the breakfast meats.

FOR THE SAUCE: Step 3: Combine mayonnaise, ketchup, dijon mustard, Worcestershire sauce, hot sauce, garlic and onion powder, salt, and pepper. 

Add the fries to a plate and spread the melted cheese and meat on top. Place two fried eggs on top followed by the breakfast sauce and garnish with chopped chives.

For Creators - Collaborate with leading brands For Brands - Partner with top food creators

Loaded Breakfast Fries

Serves 2

15 mins prep

25 mins cook

40 mins total

What you need

How to make