Cheese Steak Bread Bowl

Name: Cheese Steak Bread Bowl
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 piece Bread Bowl; 0.5 lb Flank Steak; 1 tbsp Worcestershire Sauce; 1 pinch Salt; 1 pinch Pepper; 1 piece Sliced Peppers; 0.5 piece Onion; 4 oz Provolone Cheese

15 mins prepServes 1

A delicious cheese steak served inside a bread bowl, perfect for a hearty meal. The recipe includes clear instructions for preparing and baking.

1 servings

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Instructions

Step 1: Slice the top off a bread bowl and scoop out the inside.

Step 2: Slice flank steak into strips and combine it with Worcestershire sauce, salt and pepper.

Step 3: Fry sliced peppers, onions and steak in a pan. Drain the liquid and set it aside.

Step 4: Add some provolone cheese to the base of the bowl. Add the steak mixture and then add more cheese.

Step 5: Close the bowl and wrap it in aluminum foil. Bake for 15 minutes on 375 degrees F.

Step 6: STUFF YOUR FACE HOLE!!!

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Cheese Steak Bread Bowl

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Instructions

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