Pumpkin Spiced Cinna-Mug Roll | Thejoshelkin

Thejoshelkin

Name: Pumpkin Spiced Cinna-Mug Roll
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: SIGNATURE SELECTS Pumpkin, 100% Pure; SIGNATURE SELECTS Ground Cloves; McCormick® Ground Allspice; Badia Spices Cinnamon Powder; Cinnamon Rolls With Cream Cheese Icing; Lucerne Table Cream, Light; Pillsbury Spring Vanilla Frosting; Dorot Gardens Crushed Ginger; O Organics Nutmeg, Organic, Ground; SIGNATURE SELECTS Sugar, Powdered, Confectioners'

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Pumpkin Spiced Cinna-Mug Roll

Serves 13 mins prep2 mins cook

Pumpkin Spiced Cinna-Mug Roll. This whole recipe took 2 minutes. Recipe Below👇🏻🎃🔥

0 servings

What you need

cup pumpkin puree

tbsp ground clove

tbsp allspice

tbsp cinnamon powder

box cinnamon roll

cup heavy cream

frosting

tbsp ground ginger

tsp ground nutmeg

SIGNATURE SELECTS Sugar, Powdered, Confectioners'

tbsp table sugar

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Instructions

Step 1: Combine the cinnamon, ground clove, all spice, ground ginger and nutmeg in a bowl. Set aside.

Step 2: Combine pumpkin puree, heavy cream, sugar, and 1 tbsp of the pumpkin spice.

Step 3: Cut 2 cinnamon rolls into 4 pieces each.

Step 4: Add a spoonful of the pumpkin cream to the bottom of a mug. Place a cut cinnamon roll on top. Repeat that again, using the additional pumpkin cream.

Step 5: Microwave on high for 1 minute 30 seconds.

Step 6: Combine the frosting with 1 tsp of the pumpkin spice.

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