Mozzarella Stick Shot Glass Follow the recipe👇🏻 - Full a silicone shot glass mould with shredded mozzarella cheese - Place it in a 400 degree F oven for 10 minutes - Take it out and let it cool - Remove the cheese from the moul - In one bowl add 1 cup of all purpose flour, in another bowl combine 4 beaten eggs with 1 tablespoon of Italian seasoning, and in another bowl add 1 cup of Italian bread crumbs - Coat the cheese in the flour, then the egg wash, then the bread crumbs, then back in the egg wash and Italian bread crumbs for a double dredge - Fry in 375 degree cooking oil for about a minute or air fry at 400 degrees F for roughly 8 minutes - Fill with your favorite marinara sauce and enjoy!
