Peanut butter and jelly French toast fries | Thejoshelkin
Peanut butter and jelly French toast fries
10 mins prepServes 1
A fun twist on French toast, these peanut butter and jelly roll-ups are fried until golden brown and dusted with powdered sugar, perfect for breakfast or a sweet snack.
Step 1: Mix 3 eggs and 1/3 cup of milk together in a bowl.
Step 2: Cut the crust off 1 piece of white bread and flatten it out using a rolling pin.
Step 3: Add peanut butter and jelly on half of the piece of flattened bread.
Step 4: Roll up the bread into a tight cylinder.
Step 5: Coat the roll up in the egg mixture.
Step 6: Melt some butter on a frying pan and fry the rollup on each side until golden brown.
Step 7: Cover in maple syrup and powdered sugar.
